{"product_id":"stoneware-pickle-pot-by-farmhouse-pottery","title":"Stoneware Pickle Pot by Farmhouse Pottery","description":"\u003cp\u003eTwo small stoneware forms bring preserves, pickles and condiments to a board without their original packaging. Choose the larger Jar with a turned maple lid or the smaller Pot with Spoon. Both share white glaze and an exposed clay base, while each configuration has its own capacity and purpose.\u003c\/p\u003e\u003cp\u003e\u003cem\u003e“For an appetizer board, I would put the larger accompaniment in the lidded jar and a spooned relish in the little open pot.”\u003c\/em\u003e\u003cbr\u003e-Mrs. Mayfair\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProduct Details\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eMaterial:\u003c\/strong\u003e Glazed stoneware. Jar: turned maple lid. Pot with Spoon: beechwood spoon.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMeasurements:\u003c\/strong\u003e Jar: approx. 4.5 in. W x 5 in. H; 11 fl oz capacity.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMeasurements:\u003c\/strong\u003e Pot with Spoon: approx. 3 in. W x 3.5 in. H; 6 fl oz capacity.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIncluded:\u003c\/strong\u003e Jar: one stoneware jar with maple lid. Pot with Spoon: one smaller open pot with beechwood spoon.\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eCurated by Farmhouse Pottery.\u003c\/p\u003e\u003cp\u003eStoneware pieces wheel-thrown in Vermont, USA.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eCare \u0026amp; Ownership\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eClean the stoneware with mild dish soap and a soft sponge or in the dishwasher. Remove the maple lid or beechwood spoon first, hand wash it briefly and dry immediately; do not soak wooden accessories or put them in the dishwasher. Only the ceramic components are suitable for the microwave, oven and freezer.\u003c\/p\u003e\u003cp\u003eFor oven use, keep temperatures at or below 450°F. Avoid the broiler, stovetop and direct flame, and let the pottery warm and cool gradually. Do not move it straight from the freezer or refrigerator into a hot oven, or place a hot piece on a cold or wet surface.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eMaker \/ Heritage\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eFounded in Woodstock, Vermont, in 2012, Farmhouse Pottery brings a working potter’s eye to everyday housewares. Founder James Zilian’s training in ceramics and years designing for Simon Pearce inform the restrained shapes; English studio pottery and the Japanese idea of wabi-sabi inform an affection for visible process and small variations. The signature Silo forms take their lines from Vermont’s farm silos, pairing white glaze with revealed clay. From that starting point, the collection extends into complementary tools and textiles, chosen to make a useful, tactile whole at home.\u003c\/p\u003e","brand":"Farmhouse Pottery","offers":[{"title":"Jar","offer_id":53068534677779,"sku":"POT147","price":56.0,"currency_code":"USD","in_stock":false},{"title":"Pot with Spoon","offer_id":53068534710547,"sku":"POT146","price":41.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0286\/3244\/9099\/files\/POT_146_01.jpg?v=1769083789","url":"https:\/\/www.themayfairhall.com\/products\/stoneware-pickle-pot-by-farmhouse-pottery","provider":"The Mayfair Hall","version":"1.0","type":"link"}